Tomatoes stuffed with meat
We are searching data for your request:
Upon completion, a link will appear to access the found materials.
As the hot and sunny days are approaching, it's time to introduce your vegetables and vegetables to your daily menu. An excellent snack for lunch would be tomatoes filled with meat. They are prepared quickly and easily and are very tasty.
Preparation time
40 min
Difficulty
Easy
Ingredients
500 g minced pork
1 kg of tomatoes
200 g of rice
salt
oil
thyme
parsley
green dill
onion
flour
1 or
sour cream
Method of preparation
Wash the tomatoes well, make a lid on the top and remove the core.
Chop the onion and add it to the heat, add the minced meat, the rice, the spices and the minced chopped kernels from the tomatoes. Add a little water over them and let them simmer.
Grease a pan with oil or butter and place the tomatoes filled with the composition of meat, rice and tomato kernels and replace the lids. Pour two cups of water over them and leave them in the oven for 30 minutes.
The tomatoes stuffed with meat are served warm, with cream cheese or cream.
Photo source: retetepascupas.ro
Tags Red recipes Meat recipes
Something at me there are no personal messages, mistakes what that
I apologize, it doesn't come close to me. Can the variants still exist?
Remarkable, the very funny thought
The website is superb, but it feels like something needs to be tweaked.
I remember someone posted pictures ...
Of course. I agree with all of the above.
Indeed and as I did not guess earlier